Kame Omakase | Chinatown Las Vegas Sushi
Reservation-only omakase on West Spring Mountain Road from owner-chef Eric Kim. Two seatings nightly at 5:30 and 8:00, booked through SevenRooms.
Eric Kim visited hundreds of restaurants in Japan before opening in Las Vegas, working out the shape of a warm, small room with a traditional omakase at its center. The Spring Mountain Road address has carried his cooking since at least 2019, when Las Vegas Weekly reviewed it under the name Sushi Kame and described a dinner of Kagoshima A5 wagyu, miso-marinated black cod and ji-kinmedai. It now runs as Kame Omakase, reservation-only, on two seatings a night, with the menu reset by whatever came in that morning.
Reservation-only omakase in Chinatown from owner-chef Eric Kim. Two seatings a night, 5:30 and 8:00, no menu handed to the table, and booking through SevenRooms only.
Kame Omakase serves a chef-directed omakase in the Las Vegas Chinatown corridor from owner-chef Eric Kim, with two nightly seatings at 5:30 and 8:00 and no menu handed to the table. Guests are asked to arrive ten minutes before their seating.
At a glance
- Address
- 3616 W Spring Mountain Rd Ste 103, Las Vegas, NV 89102, Las Vegas, NV
- Price range
- $$$$
- Cuisine
- Japanese, Sushi, Omakase, Seafood
- Phone
- (702) 771-0122
Common questions
How do I book?
Through SevenRooms only. Call the restaurant directly for private dining or last-minute availability.
What are the seating times?
Two a night: 5:30 to 7:30 p.m. and 8:00 to 10:00 p.m. Guests are asked to arrive ten minutes before their seating.
Can I choose my courses?
No. The chef sets the sequence from the ingredients he sourced that day, which is what omakase means here.
What is the cancellation policy?
Cancellations and changes need at least 48 hours' notice.